APPLICATIONS
Sweet
Infused Fruits™ is an
insulin-independent low glycemic carbohydrate molecule.
Sweet
Infused Fruits™ may be used in diabetic
formulations including meal replacement drinks and bars,
medical feeding formulas, low glycemic ice cream and candies,
diabetic candies, and products for diabetic children. Sweet
Infused Fruits™ may serve a useful
role in the dietary management of blood sugar levels, since
substitution of Sweet
Infused Fruits™ for other simple carbohydrates
should lead to reduced post-prandial glucose levels that
will aid in overall control.
Diabetic’s
Exchange in Grams |
| Up
to 8 servings of
1/2 g serving size |
=
|
Free
food exchange |
| Up
to 4 servings of
1 g serving size |
=
|
Free
food exchange |
| |
|
|
|
|
| 32
servings of 1/2 g serving size |
=
|
16
grams |
=
|
1
Fruit exchange |
| 16
servings of 1 g serving size |
=
|
16
grams |
=
|
1
Fruit exchange |
|
Sweet
Infused Fruits™
(granular) by Weight:
Teaspoons to Grams |
1
tablespoon |
= |
12.0
grams |
1.5
teaspoons |
= |
6.0
grams |
| 1
teaspoon |
=
|
4.0
grams |
| 1/2
teaspoon |
=
|
2.0
grams |
1/4
teaspoon |
= |
1.0
grams |
Sodium
Content: Sodium
content is -0- |
|
